焼鳥・手羽先唐揚　わいわい

[Draft beer] Asahi Super Dry (draft)

¥ 660(税込)

[Beer Cocktail] Shandygaff

¥ 660(税込)

Beer + Ginger Ale

[Bottled beer] Asahi Super Dry

¥ 770(税込)

[Bottled Beer] Sapporo Lager (Red Star)

¥ 770(税込)

[Bottled beer] Kirin Lager

¥ 770(税込)

Lemon sour

¥ 594(税込)

Plain sour

¥ 594(税込)

Big Fish Sour

¥ 594(税込)

Green apple sour

¥ 594(税込)

Lime sour

¥ 594(税込)

Calpis Sour

¥ 594(税込)

Ume Sour

¥ 594(税込)

Yuzu Sour

¥ 594(税込)

Peach Sour

¥ 594(税込)

Grapefruit sour

¥ 594(税込)

Oolong High

¥ 594(税込)

Highball

¥ 594(税込)

Black Nikka

Horn High Ball

¥ 660(税込)

Cork High Ball

¥ 660(税込)

Black Nikka

Ginger Highball

¥ 660(税込)

Black Nikka

Rich and flavorful plum wine [Niigata] - Glass

¥ 660(税込)

[On the rocks, with water, with hot water, with soda] ■A rich, deep, and luxurious sweetness.This plum liqueur has a rich, deep flavor, made with a portion of five-year-aged plum liqueur and a hint of honey and salt as secret ingredients.It can be enjoyed in various ways, such as on the rocks, neat, or mixed with soda.

Kishu Yuzu Plum Wine [Wakayama] - Glass

748 yen(税込)

[Served on the rocks, with water, with hot water, or with soda] ■This fragrant plum liqueur has an exquisite balance of the sweetness of plum liqueur and the tartness of yuzu, with the addition of yuzu juice harvested in Shikoku, the No. 1 yuzu producing region in Japan.

Shikuwasa Plum Wine [Okinawa] - Glass

748 yen(税込)

[Served on the rocks, with water, with hot water, or with soda] ■This is a new kind of plum liqueur with an exquisite balance of sweetness and sourness, made with shikwasa, a tropical fruit from Okinawa, the southernmost point of Japan.

Kaga Plum Wine [Ishikawa] - Glass

748 yen(税込)

Bottle: 5280 yen (tax included) [On the rocks, with water, with hot water, with soda] ■ This plum wine, brewed by Manzairaku since 1990, combines the rich flavor of plums with a clean finish.

Coarsely strained peach liqueur (glass)

748 yen(税込)

【rock】

Coarsely filtered mandarin orange liqueur (glass)

748 yen(税込)

【rock】

Shiso glass

¥ 660(税込)

Bottle: 4,620 yen (tax included)

Plum wine glass

¥ 660(税込)

Bottle: 4,620 yen (tax included)

JINRO makgeolli (375ml) bottle

880 yen(税込)

Seoul Makgeolli (1L bottle)

2200 yen(税込)

Cassis Soda / Cassis Orange / Cassis Grapefruit / Cassis Calpis / Cassis Oolong / Cassis Milk (each)

715 yen(税込)

Gin Buck / Gin and Tonic / Gin Rickey / Orange Blossom (each)

715 yen(税込)

Vodka Tonic / Vodka Rickey / Moscow Mule / Screwdriver / Bulldog

715 yen(税込)

Kahlúa Milk / Matcha Oolong / Matcha Milk (each)

715 yen(税込)

Glass wine (red / white)

¥ 660(税込)

Bottled wine (red and white)

3300 yen(税込)

Apple wine each

715 yen(税込)

[On the rocks, with soda, or with ginger ale]

[Wheat] Ichiban-fuda [Tokushima] Glass

605 yen(税込)

Bottle: 3,960 yen (tax included) ■Made from carefully selected barley, this shochu is made with a base of reduced pressure distilled shochu that has been refined at low temperatures to remove impurities.This is a genuine shochu made from 100% barley that achieves an exquisite balance of fruity aroma and refreshing taste.

[Barley] Iichiko [Oita] Glass

605 yen(税込)

Bottle: 3,960 yen (tax included) ■Brewed using only carefully selected barley, barley malt, and natural, clear water.This is a best-selling authentic shochu that is mellow and never gets boring.

[Barley] Nikaido [Oita] Glass

605 yen(税込)

Bottle: 3,960 yen (tax included) ■Shochu made with rich water and traditional methods.Made from 100% carefully aged barley, it has a mellow aroma and smooth texture that enhances the flavor of any food you eat with it.

[Wheat] Muramasa [Nagasaki] Glass

605 yen(税込)

Bottle: 3,960 yen (tax included) ■The natural flavor and fullness of the rice koji blend well, and combined with the crispness achieved through reduced pressure distillation, brings out an elegant aroma.

[Barley] Noto Chongaribushi [Ishikawa] Glass

¥ 660(税込)

Bottle: 4,620 yen (tax included) ■Made using only carefully selected domestic barley, barley malt, and natural, clear water, by a skilled master brewer.It has a smooth mouthfeel and a rich, rustic barley flavor, making it an authentic barley shochu that you'll never tire of drinking at home.

[Barley] Kami no Kawa [Kagoshima] Glass

¥ 660(税込)

Bottle: 4,620 yen (tax included) ■ An amber-colored, long-aged barley shochu made from 100% two-row barley, with the raw liquor produced by single distillation aged in white oak barrels for over three years.It has a rich aroma and mellow flavor that can only be achieved through long-term aging.

[Wheat] Yoshishiro [Oita] Glass

825 yen(税込)

Bottle: 6,380 yen (tax included) ■This top-quality product is based on Nikaido Mugi Shochu and is stored for a relatively long time, carefully aged, and finished with particular emphasis on the aroma.

[Potato] Kinkuro [Kagoshima] Glass

605 yen(税込)

Bottle: 3,960 yen (tax included) ■This is a sweet potato shochu that has been carefully brewed to bring out the best in the black koji.All "Kogane Senkan" sweet potatoes from Kagoshima Prefecture are used.The raw liquor is distilled more slowly and carefully than usual, taking more time and effort than usual (luxurious distillation over a sweet potato fire), resulting in a rich, creamy flavor and a clear aftertaste.

[Potato] Kurokirishima [Miyazaki] Glass

605 yen(税込)

Bottle: 3,960 yen (tax included) ■Kuro Kirishima recreates the taste of the black koji brewing method used at the time of our founding using state-of-the-art equipment and our own unique brewing method.The deliciousness of sake brewed with black koji lies in its thick, sweet flavor and crisp aftertaste.

[Sweet potato] Shirakirishima [Miyazaki] Glass

605 yen(税込)

Bottle: 3,960 yen (tax included) ■This is a genuine sweet potato shochu made with white koji and brewed from Kogane Senkan sweet potatoes grown on the Shirasu plateau in southern Kyushu and the clear, cool groundwater of the Kirishima Mountains, Kirishima Recca Water.You can enjoy the smooth, rich flavor and full-bodied potato aroma.

[Potato] Onibi (roasted sweet potato) [Kagoshima] Glass

¥ 660(税込)

Bottle: 4,620 yen (tax included) ■Yakiimo Shochu "Onibi" is an authentic roasted sweet potato shochu made from carefully selected Tanegashima purple sweet potatoes roasted over charcoal.You can enjoy the potato flavor whether you drink it on the rocks, with water, or with hot water, but we recommend drinking it with hot water to particularly savor the sweet, fragrant potato aroma.

[Sweet potato] Ikkosha [Kagoshima] Glass

¥ 660(税込)

Bottle: 4,620 yen (tax included) ■This shochu has a sweet potato aroma and a clean, elegant taste, made possible by using high-quality potato koji.

[Potato] Mitake [Kagoshima] Glass

715 yen(税込)

Bottle: 5,280 yen (tax included) ■Made from famous spring water and carefully selected sweet potatoes and brewed with white koji.The result is a mellow, easy-to-drink potato shochu.

[Potato] Akakirishima (Satsuma potato) [Miyazaki] Glass

715 yen(税込)

Bottle: 5,280 yen (tax included) ■The polyphenols abundant in Murasaki Masari react with the citric acid produced by the shochu koji, turning the mash bright red, hence the name "Aka Kirishima."This is a genuine potato shochu characterized by its noble aroma and clear sweetness.

[Potato] Akatoba [Kagoshima] Glass

715 yen(税込)

Bottle: 5,280 yen (tax included) ■This shochu is made from Kagoshima Prefecture's "Kogane Senkan" sweet potato and natural water that springs from underground in the Shirasu Plateau.Slow aging brings out the full aroma of the potato and its rich, sweet flavor.

[Potato] Purple Red Hare (Purple Sweet Potato) [Kagoshima] Glass

715 yen(税込)

Bottle: 5,280 yen (tax included) ■This is a fragrant and gorgeous type of potato shochu made using Kagoshima Prefecture's Golden Senkan and Ei Murasaki potatoes.It has an exquisite fruity mouthfeel that is characteristic of purple sweet potato, making it a very well-balanced and excellent product.

[Sweet potato] Gorojima Kintoki [Ishikawa] Glass

880 yen(税込)

Bottle: 6,820 yen (tax included) ■This authentic shochu is carefully crafted in Kyushu, the home of shochu, using Gorojima Kintoki, a Kaga vegetable grown in the clear waters of Mt. Hakusan and the unique sand dunes of Gorojima, Kanazawa.

[Class A] Kyogetsu Green Grass

605 yen(税込)

Bottle: 3,960 yen (tax included) ■A famous Korean water.A premium Korean shochu made with natural water from Seorakseongsan mountain.Finished with natural water from the Yukigaoka mountain range, it has a smooth texture, a subtle sweetness, and a clean, refreshing aftertaste.

Fukumasamune Golden Drops Junmai Sake [Fukumitsuya, Ishikawa] Warm, Regular, Cold 1 cup

440 yen(税込)

2 go: 880 yen (tax included) ■ Pure rice sake brewed using only high-quality domestic rice and "blessed 100-year-old water" that takes 100 years to reach the sacred mountain, Mt. Hakusan.It can be enjoyed both cold and hot, and its natural flavor enhances the flavor of food, making it a favorite with many people for many years.

Kuzuryu Ippin Honjozo [Fukui, Kokuryu Brewery] Served warm, at room temperature, or chilled. 1 go (180ml)

715 yen(税込)

2 go (approx. 360ml): 1320 yen (tax included) ■ Its dry, clear taste is so refreshing you won't get tired of drinking it, and before you know it, you'll be finishing your glass.Made with Gohyakumangoku rice from Fukui Prefecture, this sake pairs well with a variety of dishes.

Yoshidakura Daiginjo hoshi [Yoshida Sake Brewery, Ishikawa] Cold 1 cup

¥ 770(税込)

2 go: 1,430 yen (tax included) ■A well-balanced Daiginjo with an aroma and flavor that you will never tire of drinking.

[One Cup] Sogen Kenzan Regular Sake [Ishikawa, Suzu]

¥ 770(税込)

A rich, mellow, sweet evening drink that represents the Noto region of Ishikawa Prefecture.The delicious taste of the glutinous rice and the lingering aroma that spreads in your mouth are amazing.

[One Cup] Kikuhime Chrysanthemum Regular Sake [Tsuruki, Ishikawa]

¥ 770(税込)

It is brewed using traditional Yamahai yeast starter, and is a regular sake with a rich color, flavor, and aroma that is satisfying to drink.

[One Cup] Hakkaisan Uonuma Regular Sake [Niigata]

¥ 770(税込)

Although it is a regular sake, it is made from rice suitable for sake breweries, polished to 60%, and brewed under lavish production control with long-term fermentation at low temperatures, making it a refreshing "drinker's sake" that you will never tire of.

[One Cup] Kaga Tobi Gokukan Junmai Dry Junmaishu [Fukumitsuya, Ishikawa]

¥ 770(税込)

This pure rice sake is carefully fermented at low temperatures during the harsh winter, the most suitable time for sake brewing.It is a deliciously dry sake that is light and crisp, yet with a generous rice flavor that spreads throughout your mouth. The crispness that spreads when you put it in your mouth makes you want to enjoy your next glass as well.

Asahi Dry Zero (0.00% alcohol)

495 yen(税込)

non-alcoholic beer

Non-alcoholic Cassis Soda

495 yen(税込)

Non-alcoholic cocktails

Non-alcoholic Cassis Orange

495 yen(税込)

Non-alcoholic cocktails

Non-alcoholic Cassis Grapefruit

495 yen(税込)

Non-alcoholic cocktails

Non-alcoholic Cassis Calpis

495 yen(税込)

Non-alcoholic cocktails

Non-alcoholic Cassis Oolong

495 yen(税込)

Non-alcoholic cocktails

Oolong Tea

385 yen(税込)

Cola

385 yen(税込)

Calpis Water

385 yen(税込)

Ginger ale

385 yen(税込)

Orange juice (100%)

385 yen(税込)

Grapefruit juice (100%)

385 yen(税込)

Plum and kelp tea (with plums)

385 yen(税込)

Carbonated water

385 yen(税込)